>> Tuesday, November 15, 2011
I’ve always been amazed by people who are able to keep a fully stocked fridge. My friend Kristin is one of those people, and every time she wins the friend-of-the-year award for cooking dinner for this poor little do-it-yourselfer, I’m amazed at what she has tucked away in that refrigerator of hers.
My sister is one of those people, too. Whipping up fabulous soups, dips and (most importantly) mac & cheese on command. I think about returning the favor, but then I remember what’s in my refrigerator…
So what’s your fridge style? Are you a bulk buyer, meal-by-meal shopper or dedicated fan of the Chick-fil-A drive thru?